Judy Chadwick has been creating elegant, delicious custom wedding and special event cakes since 1995. She is passionate about making cakes that are as beautiful as they are delicious, using only the finest and freshest ingredients. She loves creating cakes that are a centerpiece to a wedding or special occasion celebration, making your event beautiful and memorable.

At True Confections, we start with the perfect cake baked with the highest quality ingredients, such as real butter and fresh eggs, in such delectable flavors as Dark Chocolate or Vanilla Bean Butter Cake, Toasted Almond Genoise, or Fresh Carrot Cake. •Then we fill it with such delightful fillings as Bittersweet Chocolate Mousse created from the finest imported chocolate and real cream; sweet and tangy Fruit Mousses or Fruit Curds made from the freshest, organically grown fruits; or rich Cream Cheese Frosting made with luscious cream cheese. The cakes are finished with your choice of ethereal Buttercream, satiny Fondant, or luxurious White Chocolate Wrap. •Then we decorate the cake to reflect you personal style and taste with fresh flowers, hand-molded white chocolate or sugar flowers, fresh fruits, ribbons, or white chocolate drapes and swags.

Your experience at True Confections begins with your complimentary personal consultation. You will be treated to a selection of scrumptious cake samples served on fine china. Judy will discuss the style and theme of your wedding, paying particular attention to your ideas until she is satisfied that you will have the cake of your dreams.

"The cake was sensational in every way. It looked so beautiful and the taste was out of this world"
Cindy and Gary
Married February 1996